INTRODUCTION TO LEVITICUS 2 This chapter contains the law of the meat offering, and gives an account of what it was made of, fine flour, with oil poured, and frankincense put upon it, Lev 2:1 what was done with it; part of it burnt upon the altar, and the rest was the property of the priests, Lev 2:2 how it was to be when baked in an oven, or in a pan, or fried in a frying pan, Lev 2:4 what was prohibited in it, leaven and honey, Lev 2:11 what was to be used in it, salt, Lev 2:13 and what was to be the oblation and meat offering of the first fruits, and what to be done with it, Lev 2:12.